Mr Percival’s

11am – late

Grilled market fish, acqua pazza, lemon, shoestring fries $29

Char grilled pork cutlet, salsa rossa, caponata, marjoram, jus $29

New season roasted pumpkin lasagne, silverbeet, lemon ricotta, broad leaf rocket $25

Felons Brewing Co.

11am – late

Double smash burger, bacon, cheese, bacon jam, burger sauce, pickled onions, chips $25

Char-grilled eggplant parmigiana, buffalo mozzarella, sugo, chives, green salad $25

Baked market fish fillet, puttanesca butter, crispy kipflers, green leaf salad, lemon $25

Felons Barrel Hall

11am – late

Chicken and cashew stir fry, choi sum, Thai basil, chilli jam, steamed rice $25

Warm pork salad, fresh herbs, cucumber, chilli lime dressing, crispy rice cakes $25

Beef curry broth, fresh egg noodles, pickled mustard greens, fried garlic $25

Walk-ins only.

Ciao Papi

12pm – 3pm

TWO COURSE LUNCH MENU – $49pp
Inclusive of a glass of wine or beer

Entrée (choice of one per person)

Stracciatella, figs, honey, shiso
Kingfish crudo, mango dressing, radish, chives
Affetati misti, grissini, pickled chilli

Main (choice of one per person)

Roast chicken, grapes, honey glaze, crispy sage
Market fish, seaweed & lemon butter, leeks
Paccheri Sorrentina

Fries to share included in main course

Stanley

12pm – 4pm

TWO COURSE LUNCH MENU – $49pp

First Course
Duck & vermicelli spring roll
Cucumber & snow pea salad, enoki & sesame dressing

Second Course
Shanghai duck noodles, pickled mustard greens, dark soy & sesame
Soy poached chicken, coriander, chilli & garlic
Beijing shredded beef, onion, capsicum & sesame

Steamed Jasmine rice (Upgrade to “Special Fried Rice” +$8pp)

Greca

12pm – 3pm

Your choice of:

• Chicken Souvlaki
• Halloumi
• Seasonal Vegetables

Includes: Yoghurt Flatbread, Roasted Vegetables, Tomato, Caper, & Onion Salad, Tzatziki: Yoghurt, Cucumber, & Mint. *Menu is Seasonal and subject to change.

Yoko

12pm – 4pm