Beneath the Story Bridge, inside the heritage listed Howard Smith Wharves, you’ll find Greca Restaurant, a contemporary Greek taverna by Jonathan Barthelmess serving food just as it should taste, and generous Mediterranean hospitality, just as it should be.
Inspired by the Mediterranean way of life, a passion for food, and the pleasures of eating together, the menu celebrates simplicity — applying a light touch to the best local produce from land and sea.
At Greca they advocate a type of slow eating — a dining experience that befits both the casual and the ceremonious, balancing the raucous family kitchen with the type of restaurant service that knows just when.
GRECA is inspired by the Mediterranean way of life and the pleasures of eating together. In our prime position by the water at Howard Smith Wharves, that laid-back, generous hospitality is what we serve for each and every event. A full take-over of GRECA allows you to relax into our breezy, open design and enjoy […]
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Positioned on the riverfront, Stanley is a two-storey Cantonese restaurant inspired by the moody waterfront of Hong Kong’s picturesque Stanley Bay. Stanley’s menu combines the best local produce with traditional Cantonese flavours. Treat yourself to an ambient and unforgettable experience.
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Located at the New Farm end of the precinct, Ciao Papi is the perfect spot to sit and take in the river views whilst relaxing over a delicious Italian meal with friends, colleagues, neighbours and family. Buon appetito!
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Yoko Dining brings the energetic experience of Tokyo’s izakayas, music bars and pop-infused counter culture to a raucous split-level bistro on the river at Howard Smith Wharves. Yoko marries Brisbane’s breezy lifestyle with all the highlights of Japan’s sophisticated and sustainable cuisine.
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